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Blood Orange Extra Virgin Olive Oil delivers bright, juicy citrus flavor with a smooth, clean finish, like fresh blood oranges in every drizzle. It’s a dream on salads, especially paired with our Traditional Balsamic, and an easy way to add a hint of orange to everyday recipes. Use it anywhere you’d normally use olive oil: whisk into vinaigrettes, or drizzle over roasted vegetables. It also brings a vibrant pop to Asian-inspired dishes.
Chef’s tip - Give seafood a fresh twist by sautéing salmon or scallops. It’s also surprisingly delicious in baked goods like brownies or chocolate cake.
Blood Orange Extra Virgin Olive Oil delivers bright, juicy citrus flavor with a smooth, clean finish, like fresh blood oranges in every drizzle. It’s a dream on salads, especially paired with our Traditional Balsamic, and an easy way to add a hint of orange to everyday recipes. Use it anywhere you’d normally use olive oil: whisk into vinaigrettes, or drizzle over roasted vegetables. It also brings a vibrant pop to Asian-inspired dishes.
Chef’s tip - Give seafood a fresh twist by sautéing salmon or scallops. It’s also surprisingly delicious in baked goods like brownies or chocolate cake.